Tamarind is a tropical fruit used in cuisines around the world. In Trinidad, we LOVE our tamarind. Use this sauce with street food favourites like doubles and phlories. It’s delicious as a dip for fried foods and adds a spicy sweet-sour flavour to noodles, sauces, stir-fries, curries and seafood. An ideal marinade!
Winner of Best Sauce at Heat Wave Expo, London 2020.