Old School Meatball Recipe:
340g (12 oz) Frozen Meatballs
½ Bottle Meatball Simmering Sauce
In a medium stock pot add frozen meatballs and pour the ½ the contents of Meatball Simmering Sauce over top. Place a tight fitting lid on the pot and simmer on low for 20 minutes, stirring occasionally. Remove from heat and let stand for 5 minutes before serving.
Unit Size: 350 mL, 11.8 US fl oz